Goa

Goa is more than swaying palms, white sands and sparkling waters, its a state of mind.

Evening Standard

“The Tarka Dal and the breads we tried were carefully prepared. Service led by Mr.Dias is courteous and responsive to an interest in the food.”

Time Out

"Be prepared for the appeal of Lamb Xacutti, a very famous Goan dish prepared with coconuts, vinegar and hot spices that’s all the more welcome because it’s not actually famous enough to have found its way onto the menu of curry houses.”

Basmati Rice | Biryani

£ 2.95 STEAMED RICE(v) (vg) Plain white rice £ 3.15 PULAO RICE(v) (vg) Saffron rice £ 4.45 EGG FRIED RICE Eggs cooked
with rice & peas
£ 4.45 LEMON RICE(v) (vg) Lemon cooked
with rice
£ 4.75 COCONUT RICE(v) (vg) coconut cooked
with rice
£ 4.95 MUSHROOM RICE(v) (vg) Mushrooms cooked with rice £ 5.95 VEGETABLE RICE(v) (vg) Mixed vegetables cooked with rice £ 8.95 VEGETABLE BIRYANI(v) (vg) Mixed vegetables cooked with rice, cashew nuts, raisins, rose
water and served with mixed vegetable curry
£ 11.50 CHICKEN BIRYANI Chicken cooked with rice, cashew nuts, raisins, rose water and served
with mixed vegetable curry
£ 11.50 LAMB BIRYANI Lambcooked with rice, cashew nuts, raisins, rose water and served with
mixed vegetable curry
£ 11.95 PRAWNS BIRYANI Prawns cooked with rice, cashew nuts, raisins, rose water and served
with mixed vegetable curry
£ 14.95 PALMS MIXED BIRYANI Chicken, lamb, prawns & eggs cooked with rice, cashew nuts,
raisins, rose water and served with mixed vegetable curry
 

 
 
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